什麼?日式料理也能在家吃?只要來一罐幽靈鮭貝醬!煮好一碗白飯加顆溫泉蛋,就能瞬間升級成為一碗日式鮭魚卵干貝丼飯,入口滿滿的北海道生食級鮭魚卵配上了鮮美的干貝,每一口都是令人難忘的滋味,更重要的是,以往去日本料理店要吃鮭魚卵料理都很貴,這邊的價格,卻是高貴不貴啊!還能【點我從官網直接宅配到家】。
原料皆使用最高標準檢視,產品送驗,檢驗報告符合法規即食水產品食用標準。生產工廠擁有HACCP.ISO20002雙重認證,全程10度低溫,無塵室生產,生產完後即進行急速冷凍,並已投保產品責任險2000萬。
每一份大約是140g~150g之間,冷凍保存半年,冷藏只能放三天,關於鮭魚卵真假判別,可以【點我參考鮭貝醬粉絲團的介紹】。
一罐接著一罐,不少人都是一次十罐打包回家吃得過癮!送朋友也很有面子,可以搭配丼飯、義大利麵、壽司、蘿美生菜或是高級海膽一起享用,料理百搭好滋味,吃過一次還會想要再買。
目前在台中有寄賣門市,從寄賣門市購買有套組優惠比較划算,如果是外縣市的朋友,則能從【幽靈鮭貝醬官網】購買,滿10罐免運費,可以揪朋友一起下單比較省,最近鮭魚卵開始在漲價,想吃的朋友要把握現在比較便宜的時候入手啊!心動不如馬上心動~~
幽靈鮭貝醬 │ 官方粉絲團
寄賣門市:台中市西屯區漢口路二段308號
寄賣時間:每天下午3點半~7點半之間
線上下單:【幽靈鮭貝醬官網】
3 則回應
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回覆刪除First-person perspective
回覆刪除Using first-person point of view in a short story essay is a powerful technique that allows readers to experience the thoughts and feelings of the character. This can create an emotional bond between reader and character, which can increase the impact of the story.
There are a few things to keep in mind when choosing EssayMap to write in first-person point of view. Make sure you choose the point of view that best suits the needs of the story.
The most important thing to consider when choosing the point of view for your story is the character's voice. A good first-person narrator will have a unique voice and use dramatic exaggeration.
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